It hasn’t exactly been a blazing hot summer here in Southwestern Ontario. When I think of August my mind wanders to biting into a piece of watermelon as means of refreshment and relief from the sticky summer air. This past … Continue reading
This is delicious. It certainly is not fancy. It certainly is a lil’ bit indulgent. It’s quick. It requires little skill. This meal combines familiar flavours with melted cheese. As a result, this recipe is perfect comfort. Spicy, spicy comfort. I … Continue reading
Banana bread is such a personal thing, isn’t it? I suspect everyone has their own opinion about what makes a perfect banana bread; we even have a divide in our little household of two (my husband insists it should … Continue reading
There is nothing more satisfying than cooking with food that was picked just moments earlier, steps from your own back door.
Here are some shots of a few plants we’ve managed to grow this summer. All the of the ones below were grown from seed, except for the purple basil.