Lemon Scones

  These scones are really good. No really. They’re good. They flavour is bright and citrusy, but not overly so. The texture is cake-y. Yes, cake-y. This is not some dry scone that you need to slather with all sorts … Continue reading

Roasted Red Pepper Hummus

  Admittedly, I have taken better photos. Lesson: pretending there is good lighting when there is a one way street to a cheesy photo. Also, parsley garnishes? BUT, I have not made a better hummus than the recipe that follows. … Continue reading

Cinnamon Sugar Banana Bread

  Banana bread is such a personal thing, isn’t it? I suspect everyone has their own opinion about what makes a perfect banana bread; we even have a divide in our little household of two (my husband insists it should … Continue reading

Jazzed-Up Cobb Salad

This salad has got it goin’ on. It really does have all the things that could ever make a salad delicious. It is definitely on the more indulgent side of dinner salads, but what better way to get your 8-10 … Continue reading